Name: Γιαούρτι με μαρμελάδα φράουλα ή με μαριναρισμένα ξερά σύκα
Total time: 1 h 30 min
Yield: 4 People
Cuisine: Greek
Ingredients: 500 κόκκινο γλυκό κρασί ή Μαυροδάφνη; μαρμελάδα φράουλα από τη Μανωλάδα ΑΒ Κοντά στην Ελληνική Γη; 100 g ζάχαρη καστανή; 400 g ξερά σύκα; 1 ξύλο κανέλας

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ΕΛΛΗΝΙΚΟ ΠΡΩΙΝΟ-Νοστιμιές από τη Μεσσηνία

500  κόκκινο γλυκό κρασί ή Μαυροδάφνη

μαρμελάδα φράουλα από τη Μανωλάδα ΑΒ Κοντά στην Ελληνική Γη

Γιαούρτι με μαρμελάδα φράουλα ή με μαριναρισμένα ξερά σύκα

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The Nutri-Score is calculated for 100g of a finished recipe and does not take into account the salt absorbed by the food during cooking with water, nor any salt that may have been added at the table.

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Γιαούρτι με μαρμελάδα φράουλα ή με μαριναρισμένα ξερά σύκα