Name: Γιαούρτι με σιναπόσπορο, λουίζα, πεπόνι και φιστίκι Αιγίνης
Total time: 15 min
Yield: 4 People
Cuisine: Greek
Ingredients: 6 κοπανισμένα αποξηραμένα φύλλα λουίζας; 400 g γιαούρτι; 60 g σινοπόσπορο; 1 κ.σ φιστίκι Αιγίνης, χοντροκοπανισμένο; 30 g σταφίδες ή μέλι ή σιρόπι σφενδάμου; 1 φέτα πεπόνι

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Γιαούρτι με σιναπόσπορο, λουίζα, πεπόνι και φιστίκι Αιγίνης

6  κοπανισμένα αποξηραμένα φύλλα λουίζας

1 κ.σ φιστίκι Αιγίνης, χοντροκοπανισμένο

30 g σταφίδες ή μέλι ή σιρόπι σφενδάμου

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Γιαούρτι με σιναπόσπορο, λουίζα, πεπόνι και φιστίκι Αιγίνης