Name: Λιόπιτα από την Καλαμάτα
Total time: 1 h 30 min
Yield: 4 People
Cuisine: Greek
Ingredients: 150 g ελιές μαύρες; 8 g μαγιά στιγμής; 120 ml ελαιόλαδο; 400 γρ. αλεύρι; αλάτι; πιπέρι; 1 κουτ. γλυκού ρίγανη; 1 κρεμμύδι ξερό; 1 κουτ. γλυκού ζάχαρη; 1 κουτ. σούπας δυόσμος ξερός; 15 ελιές (για το σερβίρισμα); 30 ml ελαιόλαδο (για το λάδωμα του ταψιού); 200 ml νερό

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Νηστεία και νοστιμιά πάνε μαζί με μία  συνταγή "Από τον Τόπο σου»! Δοκίμασε την παραδοσιακή Λιόπιτα από την Καλαμάτα στο #MadewithAB.

1 κουτ. σούπας δυόσμος ξερός

15  ελιές (για το σερβίρισμα)

30 ml ελαιόλαδο (για το λάδωμα του ταψιού)

Λιόπιτα από την Καλαμάτα

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The Nutri-Score is calculated for 100g of a finished recipe and does not take into account the salt absorbed by the food during cooking with water, nor any salt that may have been added at the table.

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