Name: Οσομπούκο λεμονάτο φούρνου με πουρέ καρότου
Total time: 1 h 30 min
Yield: 4 People
Cuisine: Greek
Ingredients: 40 g βούτυρο; 1 φλ. αλεύρι για όλες τις χρήσεις; 2 σκελίδες σκόρδο, σε φέτες; 1 ματσάκι φρέσκα κρεμμυδάκια; 1 φλ. έξτρα παρθένο ελαιόλαδο; 1 κρεμμύδι μεγάλο, σε φέτες; 1 φλ. λευκό κρασί; 2 λεμόνια; 1600 g κότσι μοσχαρίσιο με κόκαλο στη μέση (οσομπούκο), σε 4 φέτες; 1 ματσάκι μαϊντανός, ψιλοκομμένος; αλάτι; πιπέρι; 1200 g καρότα; 150 g γάλα; 50 g βούτυρο (για τον πουρέ); 1 λεμόνι ξύσμα (για τον πουρέ); 1 σκελίδα σκόρδο σε φετούλες (για τον πουρέ)

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1 φλ. αλεύρι για όλες τις χρήσεις

2  σκελίδες σκόρδο, σε φέτες

1  ματσάκι φρέσκα κρεμμυδάκια

1 φλ. έξτρα παρθένο ελαιόλαδο

1  κρεμμύδι μεγάλο, σε φέτες

1600 g κότσι μοσχαρίσιο με κόκαλο στη μέση (οσομπούκο), σε 4 φέτες

1  ματσάκι μαϊντανός, ψιλοκομμένος

50 g βούτυρο (για τον πουρέ)

1  λεμόνι ξύσμα (για τον πουρέ)

1  σκελίδα σκόρδο σε φετούλες (για τον πουρέ)

Οσομπούκο λεμονάτο φούρνου με πουρέ καρότου

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The Nutri-Score is calculated for 100g of a finished recipe and does not take into account the salt absorbed by the food during cooking with water, nor any salt that may have been added at the table.

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Οσομπούκο λεμονάτο φούρνου με πουρέ καρότου