Name: Πατατούλες στον φούρνο με πορτοκάλι και μουστάρδα
Total time: 1 h 30 min
Yield: 6 People
Cuisine: International
Ingredients: 1 πορτοκάλι, σε φέτες; 1/2 κιλό πατατούλες baby, με τη φλούδα τους, πλυμένες καλά; φρεσκοτριμμένο πιπέρι; αλάτι; 3 κλωναράκια φρέσκια ρίγανη ή 1 κ.γ. ξερή; 1 σκελίδα σκόρδο, λιωμένη; 2 κ.σ. μουστάρδα ντιζόν με κόκκους; χυμό και ξύσμα από 1 ακέρωτο πορτοκάλι; 1/2 φλ. ελαιόλαδο; 1 κ.σ. βούτυρο γάλακτος

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1/2 κιλό  πατατούλες baby,  με τη φλούδα τους, πλυμένες καλά 

φρεσκοτριμμένο πιπέρι

3 κλωναράκια φρέσκια ρίγανη ή 1 κ.γ. ξερή

1  σκελίδα σκόρδο, λιωμένη

2 κ.σ. μουστάρδα ντιζόν  με κόκκους 

χυμό και ξύσμα από  1 ακέρωτο πορτοκάλι 

Πατατούλες στον φούρνο με πορτοκάλι και μουστάρδα

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The Nutri-Score is calculated for 100g of a finished recipe and does not take into account the salt absorbed by the food during cooking with water, nor any salt that may have been added at the table.

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Πατατούλες στον φούρνο με πορτοκάλι και μουστάρδα