Name: Πουρές Πατάτας με Κάρυ και Σχοινόπρασο
Total time: 15 min
Yield: 2 People
Cuisine: Greek
Ingredients: 1 κιλό σαρδέλες; πιπέρι; Αλάτι; 4 φέτες φέτες; 1 κουταλιά του γλυκού ρίγανη; 2 σκελίδες σκόρδοψιλοκομμένο; 1/2 φλιτζάνι τσαγιού ούζο; 1 χυμό λεμονιού; 1/2 φλιτζάνι τσαγιού ελαιόλαδο; 2; 1 Κάρυ; 250 ml Νερό; 500 ml γάλα; 125 Πουρές Πατάτας ΜΑGGI (1 συσκευασία των 125 γρ. ); 1/2 ζωικό βούτυρο

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1 κουταλιά του γλυκού ρίγανη

2 σκελίδες σκόρδοψιλοκομμένο

1/2 φλιτζάνι τσαγιού ούζο

1/2 φλιτζάνι τσαγιού ελαιόλαδο

125  Πουρές Πατάτας  ΜΑGGI (1 συσκευασία των 125 γρ. )

Πουρές Πατάτας με Κάρυ και Σχοινόπρασο

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The Nutri-Score is calculated for 100g of a finished recipe and does not take into account the salt absorbed by the food during cooking with water, nor any salt that may have been added at the table.

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Πουρές Πατάτας με Κάρυ και Σχοινόπρασο