Name: Σαλάτα με σπανάκι baby μανούρι φράουλες κι αμύγδαλα
Total time: 15 min
Yield: 4 People
Cuisine: Greek
Ingredients: 200 g σπανάκι baby; 10 φυλλαράκια δυόσμου, ψιλοκομμένα + 3-4 έξτρα (για τη βινεγκρέτ); 5 φράουλες, σε φέτες + 1 έξτρα (για τη βινεγκρέτ); 150 g μανούρι, σε στρογγυλή φέτα; 50 g φιλέ αμυγδάλου; 60 ml ελαιόλαδο; λίγο αλεύρι; λάδι για το τηγάνισμα; 5 ml χυμός λεμονιού; 10 ml βαλσαμικό ξίδι; αλάτι

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10  φυλλαράκια δυόσμου, ψιλοκομμένα + 3-4 έξτρα (για τη βινεγκρέτ)

5  φράουλες, σε φέτες + 1 έξτρα (για τη βινεγκρέτ)

150 g μανούρι, σε στρογγυλή φέτα

Σαλάτα με σπανάκι baby μανούρι φράουλες κι αμύγδαλα

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The Nutri-Score is calculated for 100g of a finished recipe and does not take into account the salt absorbed by the food during cooking with water, nor any salt that may have been added at the table.

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Σαλάτα με σπανάκι baby μανούρι φράουλες κι αμύγδαλα