Name: Σπαράγγια με βινεγκρέτ φέτας και άρωμα λουΐζας
Total time: 15 min
Yield: 4 People
Cuisine: Greek
Ingredients: λουΐζας; 30 φύλλα σπανακια; ξύσμα λεμονιού; 1 κ.σ. μουστάρδα; 1 αβγό ολόκληρο; αλάτι; 1 κιλό σπαράγγια, καθαρισμένα; 150 g. φέτα; 80 ml άσπρο ξίδι; 300 ml σπορέλαιο

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Για το Πασχαλινό Τραπέζι

1 κιλό σπαράγγια, καθαρισμένα

Σπαράγγια με βινεγκρέτ φέτας και άρωμα λουΐζας

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The Nutri-Score is calculated for 100g of a finished recipe and does not take into account the salt absorbed by the food during cooking with water, nor any salt that may have been added at the table.

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Σπαράγγια με βινεγκρέτ φέτας και άρωμα λουΐζας