Name: Ταλιατέλες με σκορδάτη σάλτσα γιαουρτιού
Total time: 15 min
Yield: 4 People
Cuisine: International
Ingredients: 3 σκελίδες σκόρδο, λιωμένο (για τη σάλτσα); 400 γρ. ταλιατέλες; 2 φλιτζάνια γιαούρτι πρόβειο (για τη σάλτσα); 3 κουταλιές ελαιόλαδο ή βούτυρο λιωμένο (για τη σάλτσα); Καυτερή πάπρικα (για τη σάλτσα); τοματίνια (για γαρνίρισμα); αλάτι (για τη σάλτσα)

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3 σκελίδες σκόρδο, λιωμένο (για τη σάλτσα)

2 φλιτζάνια γιαούρτι πρόβειο (για τη σάλτσα)

3 κουταλιές ελαιόλαδο ή βούτυρο λιωμένο (για τη σάλτσα)

Καυτερή πάπρικα (για τη σάλτσα)

τοματίνια (για γαρνίρισμα)

Ταλιατέλες με σκορδάτη σάλτσα γιαουρτιού

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The Nutri-Score is calculated for 100g of a finished recipe and does not take into account the salt absorbed by the food during cooking with water, nor any salt that may have been added at the table.

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Ταλιατέλες με σκορδάτη σάλτσα γιαουρτιού